Events & Pie-Nights 2018

Plenty of dates in the diary to come and see us and try some of our pies, sausages and other produce!

To pre-order and collect items at any of the venues below, please fill out the Order Form and I’ll get back to you to confirm details.

Every second tuesday of the month, we will do a Pie Night at Saint Leger Magnazeix, from 6pm – 8:30pm. 9.50€ per person.

Every second Saturday of the month we will do a Pie Night at Champsac, from 6pm – 8:30pm. 9.50€ per person.

(And when the weather gets a bit warmer we will sart organizing some events at the farm.)

APRIL 2018:

  • We will be present at the Tendu night market on the 21st of april, from 5pm – 9pm
  • Getting into the spring spirit with our very first festival ! We have a chalet at the Festival Printemps de Bourges this year where we will be cooking home grown beef burgers, chilli and potatoes, and maybe a few pasties ! (from the 25th – 29th of April

To see more updates and photos about our events, go and check out our Facebook page Earl Les Fromentaux.

Pie night!

Pie night at the farm!

Pie night at the farm on 10 September!

3 courses for 14,50€ including tea or coffee

Starter: Charcuterie
Main: Pie, chips and vegetables, (steak and kidney, steak and ale, or just steak!)
Dessert (home-made of course!)

There will be locally produced beer and wine available to buy on the night.

Places are limited and booking is essential – call 0254 253473 or email Sue