ABOUT US
The Farm
Based in the heart of France (Dept 36), we are dedicated producers of premium beef, lamb, veal, and poultry. Our philosophy is simple: we grow what we feed. By harvesting our own crops to raise our livestock, we ensure every cut of meat is tender, succulent, and full of natural flavor.
But we don’t stop there. We take pride in our on-farm butchery, where we combine local French pork with traditional craftsmanship to create authentic English-style sausages, bacon, and gammon. From our fields to your table, we guarantee quality you can trust.
TASTE THE HEART OF THE FRENCH COUNTRYSIDE
The Farm Shop
Why settle for supermarket aisles when you can buy local? We take great care and pride in our animals, and are proud to be producers of quality beef, lamb, and veal. Our Farm Shop is also stocked with local and seasonal produce, harvested right here and from our surrounding area. It’s honest food, grown with care.
FROM FIELD TO FORK
The Restaurant
Experience the true meaning of “Farm to Fork.” Our restaurant celebrates the rhythm of the seasons with a menu crafted from our own harvest and premium local meats.
Whether it’s our famous house specialty or a seasonal delight, every plate tells a story.
OUR STORY
Life on the Farm
Curious about where your food comes from? Follow our journey from the soil to your plate. Our blog gives you an insider’s look at the way we farm, our animals, and the passion that fuels our “Farm to Fork” philosophy.
AGENDA
Events and Specialties
Mobile Events Catering
Small or large, formal or informal, we can offer a menu to suit both your taste and budget. Birthday, anniversary or wedding, whatever the occasion, we can help!
Special Occasion Cakes
Bespoke cakes available to help you celebrate your special occasion. The cake is designed specifically for you and your requirements, to be the centre piece to your party table. Get in touch to have a chat and discuss ideas and prices.
Popup Shop & Pie Nights
You can also find us at a Pop Up Shop and Pie night somewhere in the area. Any of our products can be ordered to be collected at these venues. Just ring or email to place your order, and we will be sure to bring it along!
We also bring our mobile kitchen to a host restaurant and provide a range of freshly prepared and cooked pies served with hand cut chips and veg.
Upcoming events
Saturday 4th April 2026 / Samedi 4 avril 2026
Easter Farm Open Day from 11h – 19h
Food, Market, Music & Animals!
Join us at the farm for a relaxed countryside day out. With hog roast, local cheese and cakes from the house. Our Farm restaurant is open. There is a bar and live music at 14h.
Journée portes ouvertes de Pâques à la ferme,
de 11 h à 19 h
Gastronomie, marché, musique et animaux !
Rejoignez-nous à la ferme pour une journée de détente à la campagne. Au menu : cochon rôti, fromages locaux et gâteaux faits maison. Notre restaurant à la ferme est ouvert. Un bar est à votre disposition et un concert aura lieu à 14 h.
Past events
18th March 2026
Invitation for Gîte and Lake Owners
Our Farm Shop, Restaurant and Open Farm opening first week in April. Join us for a preview day on 18th of March 2026. From 11.30 am – 3:30 p, at our farm.
- Look around the farm, shop and restaurant
- Sample our produce
- Talk about working together
Enjoy a free buffet with wine, tea and coffee.
Discuss ideas for supplying Hampers and Welcome Baskets four your incoming guests. Delivered to you or guests can collect on route.